Milk Rice (කිරිබත්) – The Food With A Hidden Story brownceylonesefoodjournal, April 28, 2023September 1, 2023 The name “Kiribath” originated as “Kiri” referred to Milk and “Bath” referred to Rice. It’s… Continue Reading
කොණ්ඩ කැවුම්: Konda Kewum (Sri Lankan Oil Cake) Recipe For New Year brownceylonesefoodjournal, April 15, 2023April 15, 2023 Yield – 14 Kewum Prep time – 5 mins … Continue Reading
Mung Kewum (මුං කැවුම්) – A Traditional Sweet For Sri Lankan New Year brownceylonesefoodjournal, April 14, 2023April 15, 2023 Yield – 20 Mung kewum Prep time – 15 mins … Continue Reading
Seeni Sambol- A Flavourful And Spicy Condiment Made In Minutes brownceylonesefoodjournal, April 7, 2023February 13, 2024 Yield – 1 1/2 cups Prep time – 5 mins … Continue Reading
Easy And Healthy Zucchini Banana Bread For Evening Tea Time brownceylonesefoodjournal, March 30, 2023March 30, 2023 Yield – 11-12 slices Prep time – 15 mins … Continue Reading