Devilled Fiddleheads (කැරන් කොකු ඩෙවල්/ බැර කොකු ඩෙවල්) – Say Bye to the Same Old Curry Version brownceylonesefoodjournal, June 3, 2026June 3, 2026 A Crispy and Spicy Sri Lankan Twist on Canada’s Spring Fiddleheads Spring in Canada brings… Continue Reading
Chocolate Bread Pudding with Coconut Sugar Caramel (Easy & Rich Dessert) brownceylonesefoodjournal, October 7, 2025October 7, 2025 Transform your leftover bread into something truly indulgent! This Chocolate Bread Pudding with Coconut Sugar… Continue Reading
Banana Blossom Burger Recipe – Crispy, Plant-Based, and Full of Flavor brownceylonesefoodjournal, July 23, 2025July 23, 2025 If you’re looking for a healthy, plant-based burger that’s meaty, crunchy, and 100% vegan, this… Continue Reading
Summer Special, Guilt-Free Plum-Almond Cake brownceylonesefoodjournal, September 12, 2023September 12, 2023 Portion size – 8 – 10 slices Prep time – 10 mins … Continue Reading
Lotus Roots Moju – A Spicy Condiment For Summer Time brownceylonesefoodjournal, July 4, 2023July 4, 2023 Yield – 3 Cups Prep time – 15 mins … Continue Reading