Kithul Dodol – A Sri Lankan Style Fudge Made In Minutes brownceylonesefoodjournal, July 28, 2023July 28, 2023 Yield – 10 pieces Prep time – 2 mins … Continue Reading
Lotus Roots Moju – A Spicy Condiment For Summer Time brownceylonesefoodjournal, July 4, 2023July 4, 2023 Yield – 3 Cups Prep time – 15 mins … Continue Reading
Five Minutes Breakfast Kompittu Made In A Mug brownceylonesefoodjournal, June 27, 2023June 27, 2023 Serving size – 2 portions Prep time – 2 mins … Continue Reading
Spicy Tuna Fish Curry (කෙලවල්ලො මාළු මිරිසට) – An Easy Side Dish For Pescatarians brownceylonesefoodjournal, June 7, 2023June 7, 2023 Yield – 3 1/2 cups Prep time – 10 mins … Continue Reading
Pineapple Jam – A Perfect Way To Preserve Extra Pineapple brownceylonesefoodjournal, May 26, 2023May 27, 2023 Yield – 1 1/2 cups Prep time – 10 mins … Continue Reading