Milk Rice (කිරිබත්) – The Food With A Hidden Story brownceylonesefoodjournal, April 28, 2023September 1, 2023 The name “Kiribath” originated as “Kiri” referred to Milk and “Bath” referred to Rice. It’s… Continue Reading
Fish Roti: A spicy and flavourful appetizer for everybody brownceylonesefoodjournal, March 17, 2023May 8, 2023 Yield – 8 Rotis Prep time – 35 minutes … Continue Reading
Quinoa Oats Pudding – A Breakfast, More Like A Dessert brownceylonesefoodjournal, March 16, 2023March 27, 2023 No more excuses to skip your breakfast Serving size – 2 – 3 Prep time… Continue Reading
Coconut Sambol Lawariya ( පොල් සම්බෝල ලැවරියා) – The New Version Of A Steamed Food brownceylonesefoodjournal, March 10, 2023March 27, 2023 Wrapped and steamed in a banana leaf Serving size – 6 Prep time – 20… Continue Reading
My Breakfast Special Green Smoothie Bowl brownceylonesefoodjournal, February 10, 2023March 27, 2023 An easy recipe with 3 main ingredients and done in minutes.. Serving Size – 2… Continue Reading