Coconut Sambol Lawariya ( පොල් සම්බෝල ලැවරියා) – The New Version Of A Steamed Food brownceylonesefoodjournal, March 10, 2023March 27, 2023 Wrapped and steamed in a banana leaf Serving size – 6 Prep time – 20… Continue Reading
The Bitter Queen Of Green Salads Made With Fresh Coconut- අගුන කොළ සම්බෝලය brownceylonesefoodjournal, March 9, 2023March 27, 2023 Green Milkweed Climber Salad Yield – 2 cups Prep time – 10 mins As Sri… Continue Reading
My Mother’s Banana Fritters Recipe Made From Leftover (කෙසෙල් පැණිවළලු) brownceylonesefoodjournal, March 8, 2023March 27, 2023 A delicious evening tea time snack Yield – 8 Prep time – 5 mins … Continue Reading
Jolloprais – The New Version of Leftover Rice brownceylonesefoodjournal, February 10, 2023March 27, 2023 An African party food, with a Sri Lankan twist. Serving size – 5 – 6… Continue Reading
My Breakfast Special Green Smoothie Bowl brownceylonesefoodjournal, February 10, 2023March 27, 2023 An easy recipe with 3 main ingredients and done in minutes.. Serving Size – 2… Continue Reading