Sri Lankan Malay Pickle (මැලේ අච්චාරු) – Perfect for Weddings, New Year, and Festive Feasts brownceylonesefoodjournal, June 8, 2026June 8, 2026 Serves: 12–15 If you have ever attended a Sri Lankan wedding, festive gathering, or enjoyed… Continue Reading
Lotus Roots Moju – A Spicy Condiment For Summer Time brownceylonesefoodjournal, July 4, 2023July 4, 2023 Yield – 3 Cups Prep time – 15 mins … Continue Reading
Five Minutes Breakfast Kompittu Made In A Mug brownceylonesefoodjournal, June 27, 2023June 27, 2023 Serving size – 2 portions Prep time – 2 mins … Continue Reading
Tempered Chickpeas (කඩල තෙම්පරාදුව / ටේස්ට් කඩල) – A Healthy Sri Lankan Streetfood Made In Minutes brownceylonesefoodjournal, May 3, 2023May 3, 2023 Yield – 3 cups Prep time – 2 mins … Continue Reading
Imbul Kiribath (ඉඹුල් කිරිබත්)- A Traditional Sri Lankan Breakfast With Full Of Flavours brownceylonesefoodjournal, May 1, 2023May 1, 2023 Yield – 6 Prep time – 20 mins … Continue Reading